Number of items: 5.
Article
Isesele, Peter. O. and Enstad, Samantha and Huong, Pham and Thomas, Raymond Horatio and Wagner, Carol L. and Sen, Sarbattama and Cheema, Sukhinder K.
(2022)
Breast Milk from Non-ObeseWomen with a High Omega-6 to
Omega-3 Fatty Acid Ratio, but Not fromWomen with Obesity,
Increases Lipogenic Gene Expression in 3T3-L1 Preadipocytes,
Suggesting Adipocyte Dysfunction.
Biomedicines, 10 (5).
ISSN 2227-9059
Shah, Shrushti Kaushikbhai and Fillier, Tiffany and Pham, Thu Huong and Thomas, Raymond Horatio and Cheema, Sukhinder K.
(2021)
Intraperitoneal Administration of Short-Chain Fatty Acids Improves Lipid Metabolism of Long–Evans Rats in a Sex-Specific Manner.
Nutrients, 13 (3).
ISSN 2072-6643
Wilson, David R. and Lamarre, Jessika and Cheema, Sukhinder K. and Robertson, Gregory J.
(2021)
Omega-3 fatty acids accelerate fledging in an avian marine predator: a potential role of cognition.
Journal of Experimental Biology, 224 (4).
ISSN 0022-0949
Ahmed, Abeer A. and Balogun, Kayode A. and Bykova, Natalia V. and Cheema, Sukhinder K.
(2014)
Novel regulatory roles of omega-3 fatty acids in metabolic pathways: a proteomics approach.
Nutrition & Metabolism, 11 (6).
ISSN 1743-7075
Balogun, Kayode A. and Albert, Carolyn J. and Ford, David A. and Brown, Robert J. and Cheema, Sukhinder K.
(2013)
Dietary Omega-3 Polyunsaturated Fatty Acids Alter the Fatty Acid Composition of Hepatic and Plasma Bioactive Lipids in C57BL/6 Mice : A Lipidomic Approach.
PLoS ONE, 8 (11).
ISSN 1932-6203
This list was generated on Fri Aug 16 18:36:11 2024 NDT.