Evolution of seafood sustainability certification standards : key trends & considerations

Bonnell, Carey (2012) Evolution of seafood sustainability certification standards : key trends & considerations. Masters thesis, Memorial University of Newfoundland.

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  • [img] [English] PDF - Accepted Version
    Available under License - The author retains copyright ownership and moral rights in this thesis. Neither the thesis nor substantial extracts from it may be printed or otherwise reproduced without the author's permission.
    (Original Version)

Abstract

Thesis has no abstract

Item Type: Thesis (Masters)
URI: http://research.library.mun.ca/id/eprint/6086
Item ID: 6086
Additional Information: Includes bibliographical references (leaves 49-51).
Department(s): Marine Institute > School of Fisheries
Date: 2012
Date Type: Submission
Library of Congress Subject Heading: Sustainable fisheries; Fishery management, International; Fish stock identification; Overfishing

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