Everett, Holly J. (2005) Class acts: culinary tourism in Newfoundland and Labrador. PhD thesis, Memorial University of Newfoundland.
- Accepted Version
Available under License - The author retains copyright ownership and moral rights in this thesis. Neither the thesis nor substantial extracts from it may be printed or otherwise reproduced without the author's permission.
|Item Type:||Thesis (PhD)|
|Additional Information:||Bibliography: leaves 232-267.|
|Department(s):||Humanities and Social Sciences, Faculty of > Folklore|
|Library of Congress Subject Heading:||Food habits--Newfoundland and Labrador; Tourism--Newfoundland and Labrador.|
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